Menu for Monday, February 27, 2017

(Eggs and Oatmeal served until 11am)

Bagels   1.35

  • with Plain Cream Cheese 1.85
  • with Vegetable Cream Cheese 1.95
  • with Smoked Salmon Cream Cheese 2.15
  • with Lox (Smoked Salmon) Cream Cheese, Tomato and Onion 7.50
  • with Jam 1.85
    (Strawberry, Apricot, Grape)
  • with Butter  1.60
  • High Point Gluten Free Bagel add $1.00 to any price above

Scrambled Egg Sandwiches made with Lancaster County Free Range Eggs

  • Egg and Cheese Sandwich 3.35
  • Bacon or Turkey Bacon, Egg and Cheese Sandwich 4.10

Home Made Granola  8.50/lb

Maple Cranberry Granola: Oats, Dried Cranberries, Maple Syrup, Vegetable Oil, Cinnamon

Apricot Nut Granola: Oats, Wheat Germ, Sunflower Seeds, Coconut, Almonds, Currants, Dried Apricots, Peanut Butter, Honey and Cinnamon

  • Home Made Granola with Yogurt 4.00
  • Home Made Granola with Yogurt and Berries 5.00

Morning Glory  5.25
Your Choice of Pequea Valley Yogurt, layered with our Apricot Nut Granola, Bananas and Strawberries and served in a Parfait Cup.


Also on the menu...

  • Oatmeal with Brown Sugar and Raisins  3.50
  • Fresh Fruit Salad  6.50/lb
  • 6 oz Pequea Valley Yogurt  1.40
  • Assorted Home Baked Pastries  1.30-3.00


Lunch Specials


      12 oz. $3.50                   16 oz. $ 4.25                 32 oz. $8.00

  • Butternut Squash Soup (Vegan)
  • Southwestern Tomato Corn Chowder (Vegan)
  • Soup and Salad Special: Soup of your choice and a small garden salad with ranch dressing or herb vinaigrette. 12 oz/$6.00  16 oz/$6.75

Sandwiches (made to order)

  • Grilled Chicken, Melted Cheddar, Creamy Barbecue Ranch Dressing, Lettuce, Tomato and Red Onion on a Sourdough Roll   $8.00
  • Smoked Turkey, Smoked Cheddar Cheese, Dill Pickles, Creole Dijonnaise, Lettuce and Red Onion on a Kaiser Roll  $7.50
  • Farm Fresh Egg and Chopped Vegetable Salad with Lettuce and Tomato on a Multi-Grain Roll $7.25

Ready to Go

  • Pita Bread Wrap with Smoked Turkey, Pepper Jack Cheese, Guacamole, Lettuce, Tomato and Red Onion  $7.00
  • Quiche: Sweet Corn, Roasted Peppers, Scallions and Pepper Jack Cheese  $4.00

Salads (made to order)

  • Grilled Chicken Salad with Balsamic Vinaigrette, Fresh Mozzarella, Sun-dried and Plum Tomatoes, Toasted Pine Nuts, Red Onions and Greens  $8.00
  • Baby Spinach Salad with Bacon, Goat Cheese, Roasted Mushrooms, Sweet Corn, Cherry Tomatoes, Croutons, Red Onions and White Balsamic Vinaigrette  $8.00
  • Romaine Salad with Roasted Garlic Honey Dressing, Spiced Pecans and Gorgonzola   $7.25


And of Course

  • Dijon Tarragon Chicken Salad Sandwich  $7.75
  • Tuna Nicoise Salad Sandwich  $7.75
  • Smoked Salmon Salad Sandwich  $8.00
  • Chicken Caesar Salad  $8.00


 Side Salads

  • Fresh Fruit Salad  $6.75/lb.
  • Greek Cucumber Salad  $8.00/lb.
  • Herbed New Potato Salad  $7.00/lb.
  • Italian Pasta Salad $7.50/lb.

Dinner Specials (updated daily after 1 pm)


  • Vegetable Lentil Soup  (Vegan)
  • Butternut Squash Soup  (Vegan)


  • Pan Seared Salmon Filet with Tomato Caper Vinaigrette   $16.00/lb.
  • Herbed Orzo with Spinach and Artichokes   $7.50/lb.
  • Spinach sauteed with Lemon and Garlic  $8.00/lb.
  • Shrimp Pesto Pasta Salad with Broccoli, Cherry Tomatoes, Yellow Peppers, Fennel and Red Onioon  $9.50/lb.
  • Sesame Seared Yellowfin Tuna Steak with Ginger Soy Sauce  $16.50/lb.
  • Basmati Rice Pilaf with Toasted Almonds  $7.50/lb.
  • Sesame Stir-fried Snowpeas  $8.00/lb.
  • Balsamic Roasted Sweet Italian Sausage with Peppers and Onions  $9.50/lb.
  • Broccoli with Lemon, Garlic and Red Chile Flakes  $8.00/lb.
  • Grilled Chicken Breast with Honey Mustard Glaze  $10.50/lb.
  • Sage Roasted Local Organic Sweet Potatoes  $7.00/lb.
  • Sugar Snap Peas with Toasted Pecans and Thyme  $8.00/lb.
  • Roasted Chicken Breast with Citrus, Honey and Paprika  $10.50/lb.
  • Roasted Cauliflower with Sage and Lemon  $8.00/lb.
  • Saffron Vegetable Couscous    $7.50/lb.
  • Southwestern Spiced Lancaster County Turkey Meatloaf  $9.50/lb.
  • Fall Lasagna:  Roasted Butternut Squash, Mushrooms, Spinach and Caramelized Onions layered with Herbed Ricotta and Fontina Cheese  $8.00/lb.
  • Lancaster County Beef and Mushroom Lasagna  $8.50/lb.
  • Three Cheese Macaroni and Cheese  $7.50/lb.
  • Raspberry Brown Butter Tart  $3.50



  •  Assorted Dips $5.00/8oz
    -Cucumber Yogurt Dip, Roasted Vegetable Dip, Hummus
  • Cream Cheese Spreads $5.00-$5.50/8oz
    -Vegetable Cream Cheese, Smoked Salmon Cream Cheese
  •  Fresh Tomato Salsa $5.00/16 oz, Guacamole $5.00/8oz
  • Basil Pesto  $6.50/8oz
  • Spiced Pita Chips $3.50/bag
  • Herb Croutons $3.00/bag
  • Crostini $2.75/bag