Menu for Friday, March 6, 2015

(Eggs and Oatmeal served until 11am)

Bagels   1.35

  • with Plain Cream Cheese 1.85
  • with Vegetable Cream Cheese 1.95
  • with Smoked Salmon Cream Cheese 2.15
  • with Lox (Smoked Salmon) Cream Cheese, Tomato and Onion 7.50
  • with Jam 1.85
    (Raspberry, Apricot, Grape, Strawberry)
  • with Butter  1.60

Scrambled Egg Sandwiches made with Lancaster County Free Range Eggs

  • Egg and Cheese Sandwich 3.35
  • Bacon or Turkey Bacon, Egg and Cheese Sandwich 4.10

Home Made Granola  8.50/lb

Maple Cranberry Granola: Oats, Dried Cranberries, Maple Syrup, Vegetable Oil, Cinnamon

Apricot Nut Granola: Oats, Wheat Germ, Sunflower Seeds, Coconut, Almonds, Currants, Dried Apricots, Peanut Butter, Honey and Cinnamon

  • Home Made Granola with Yogurt 4.00
  • Home Made Granola with Yogurt and Berries 5.00

Morning Glory  5.25
Your Choice of Pequea Valley Yogurt, layered with our Apricot Nut Granola, Bananas and Strawberries and served in a Parfait Cup.


Also on the menu...

  • Homemade Oatmeal served with Brown Sugar and Raisins  3.50
  • Fresh Fruit Salad  6.50/lb
  • Pequea Valley Yogurt  1.40
  • Assorted Home Baked Pastries  1.30-3.00





Lunch Specials


      12 oz. $3.50                   16 oz. $ 4.25                 32 oz. $8.00

  • Mushroom Potato Chowder (Vegan)
  • Black-Eyed Pea Soup with Smoked Turkey (Meat)
  • Soup and Salad Special: Soup of your choice and a small garden salad with ranch dressing or herb vinaigrette. 12 oz/$6.00  16 oz/$6.75

Sandwiches (made to order)

  • Grilled Chicken, Melted Provolone Cheese, Sauteed Spinach, Roasted Garlic and Roasted Red Peppers on a Sourdough Roll   $7.75
  • Sweet and Spicy Barbecued Lancaster County Pork with Melted Cheddar and Red Onion on a Kaiser Roll  $7.75
  • Dill Havarti Cheese, Horseradish Cream, Cucumbers, Lettuce, Tomato and Red Onion on Black Bread  $7.25

Ready to Go

  • Pita Bread Wrap with Smoked Turkey, Pepper Jack Cheese, Guacamole, Lettuce, Tomato and Red Onion  $7.00
  • Quiche: Asparagus, Wild Mushrooms and Goat Cheese  $4.00

Salads (made to order)

  • Grilled Chicken Salad with Toasted Cashews, Sweet Pineapple, Red Peppers, Snow Peas, Scallions, Greens and Curried Citrus Vinaigrette  $7.75
  • Poached Shrimp Salad with Asparagus, Toasted Pine Nuts, Sun-dried Tomatoes, Red Onion, Greens and Creamy Lemon Dill Dressing  $7.75
  • Romaine Salad with Roasted Garlic Honey Dressing, Spiced Pecans and Gorgonzola   $7.25


  • And of Course
  • Dijon Tarragon Chicken Salad Sandwich  $7.50
  • Tuna Nicoise Salad Sandwich  $7.50
  • Smoked Salmon Salad Sandwich  $7.75
  • Chicken Caesar Salad  $7.75 

Side Salads

  • Fresh Fruit Salad $6.50/lb.
  • Herbed New Potato Salad $7.00/lb.
  • Greek Cucumber Salad  $8.00/lb.
  • Balsamic Pasta Salad with Fresh Mozzarella $8.00/lb.


Dinner Specials (updated daily after 1 pm)


  • Black-eyed Pea Soup with Smoked Turkey  (Meat)
  • Mushroom Potato Chowder   (Vegan)


  • Pan Seared Salmon Filet with Ginger Basil Sauce  $16.00/lb.
  • Herbed Vegetable Couscous   $7.50/lb.
  • Spinach sauteed with Lemon and Garlic    $8.00/lb.
  • Grilled Marinated Shrimp Kebob with Tomato Caper Vinaigrette  $6.50/each
  • Herb Grilled Asparagus  $8.00/lb.
  • Herb and Garlic Roasted Local Organic Yukon Gold Potatoes  $7.00/lb.
  • Grilled Chicken Breast with Marsala Mushroom Glaze  $10.50/lb.
  • Herbed Orzo with Spinach and Artichokes  $7.50/lb.
  • Sugar Snap Peas with Caramelized Shallots and Dill  $8.00/lb.
  • Sesame Seared Yellowfin Tuna Streak with Ginger Soy Sauce  $16.50/lb.
  • Snowpeas with Toasted Cashews and Scallions  $8.00/lb.
  • Roasted Duck Leg Confit with Sun-dried Cherry Glaze  $10.50/lb.
  • Sage Roasted Local Sweet Potatoes  $7.00/lb.
  • Green Beans with Wild Mushrooms and Thyme  $8.00/lb.
  • Southwestern Lancaster County Turkey Meatloaf  $9.50/lb.
  • Green and White Lasagna:  Asparagus, Spinach, Peas, Zucchini, Mushrooms, Peppers and Onions layered with Mozzarella and Herbed Ricotta   $8.00/lb.
  • Roasted Vegetable Lasagna  $8.00/lb.
  • Lancaster County Beef and Mushroom Lasagna  $8.50/lb.
  • Three Cheese Macaroni and Cheese  $7.50/lb.


  • Pear Almond Tart  $3.50
  • Chocolate Cheesecake with Chocolate Cookike Crust  $3.50


  •  Assorted Dips $5.00/8oz
    -Cucumber Yogurt Dip, Roasted Vegetable Dip, Hummus
  • Cream Cheese Spreads $5.00-$5.50/8oz
    -Vegetable Cream Cheese, Smoked Salmon Cream Cheese
  •  Fresh Tomato Salsa $5.00/16 oz, Guacamole $5.00/8oz
  • Basil Pesto  $6.50/8oz
  • Spiced Pita Chips $3.50/bag
  • Herb Croutons $3.00/bag
  • Crostini $2.75/bag